Archive for January, 2008

Tartines

Tartines are open-faced sandwiches that are considered as delicacies.
(more…)

Tartines recipies

The most common kind of bread used to make tartines is a rustic bread called пїЅpain PoilaneпїЅ. However, any kind of bread you like could be used as a substitute.
(more…)

International Tartine flavors

The great thing about tartines is that it is a very versatile dish.
(more…)